Hello, good evening. the name of this recipe has a very good taste. but very nice to see from the taste of savory, sweet and a little smell of garlic which is quite balanced. For the sauce to go into your mouth it will start with your mouth watering overwritten by the boiling sauce around the chicken you will coat pretty easily.
the name of this sauce fits perfectly with the chicken part of the chicken thigh. Chicken thighs have meat that is quite moist and full of flavor. but if my friends want to try with part of the chicken is also not a problem.
INGREDIENTS:
6 chicken thighs, bone in or out, with or without skin*
Salt and pepper, to season
2 teaspoons garlic powder, to season
6 cloves garlic, crushed
1/3 cup honey
1/4 cup water (or chicken broth)
2 tablespoons rice wine vinegar (or apple cider vinegar, or any white vinegar)
1 tablespoon soy sauce
INSTRUCTIONS:
Season chicken with salt, pepper and garlic powder; set aside.
Heat a pan or skillet over medium high heat; sear chicken thigh fillets or breast fillets on both sides until golden and cooked through.
Referensi: cafedelites.com