20-minute ancho chicken tacos

20-minute ancho chicken tacos

hey holiday. time to relax at home ...!
and let's finish this food recipe: simple enough with taco ingredients. but maybe this is not the right recipe for everyone because this food recipe is quite simple. If you find it too easy with this recipe. You can try with another recipe.

but these food recipes can be enjoyed for ourselves. with some simple ancho chicken tacos which can be eaten for dinner. let's have a kitchen party .. :)

INGREDIENTS:

Ancho chicken:

  • 1/2 cup white flour
  • 2 teaspoons ancho chili powder
  • 1 teaspoon southwestern or taco seasoning
  • a generous pinch of salt and pepper
  • 2 tablespoons oil
  • 1 1/2 lb. boneless skinless chicken breasts

tacos and toppings

  • 12 small corn tortillas
  • a few green cabbage leaves, shredded
  • one bunch cilantro00000
  • .++, chopped
  • toppings: lime wedges, sour cream, jalapeƱo slices, avocado slices, minced green or red onions

INSTRUCTIONS:

  1. Toss the cabbage and cilantro together. Prep the other toppings.
  2. next steps Mix flour, ancho chili powder, southwestern herbs, and salt and pepper on a plate.

Full Recipes: pinchofyum.com

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