Yum Woon Sen turns out to have another common name people hear, yum woon sen. di Yum Woon Sen has a fresh taste of freshly squeezed lime, combined with crispy and chewy, and spicy fish sauce.
INGREDIENTS:
1/2 pound ground pork
1 glass cup of 6 ounces
3 green onions, sliced into thin rounds
2 tablespoons roughly chopped cilantro
1 chili, seeds removed and ribs
2 tablespoons peanuts, roughly chopped
2 tablespoons soy sauce
2 tablespoons fish sauce
2 tablespoons sugar
2 tablespoons lime juice (from 1 lime)
Extra chopped peanuts for garnishing
INSTRUCTIONS:
- Warm a teaspoon of canola oil in a skillet over medium-high heat. add the meat then wait for less for 5 minutes, and stir again.
- While waiting for the pork to be cooked, pour the noodles into a bowl and cover with hot water to soak Let them sit until softened, about 10 minutes or until the pork has finished cooking.
Full Recipe: https://www.thekitchn.com